Thankful & Grateful
2025 has been a tough year. I lost my precious husband, Vince, in March. I lost my 19-year-old...
Read More
Category: Cuisine
CUISINE
Spooktacular Halloween Recipes
I’m always on a quest to find THE perfect holiday recipes. This week’s spooky treats are fun and...
Read More
A Taste of Our New Book
100 Things to Do in the South Carolina Lowcountry Before You Die Our new book, 100 Things...
Read More
Beef Ribs, YouTube, and a Foodie Electrician
Necessity is often the mother of invention. That goes for dinner menus and column-writing as well....
Read More
Jeff and the Power of Pie
I’m sitting on the Lowcountry Weekly porch, a space that’s loaded with happy memories, overlooking...
Read More
I Guess That’s Why They Call It the Blues
When I was growing up, my mother’s go-to salad was a wedge of iceberg lettuce topped with a...
Read More
Windhorse Gallery & Marketplace
Filled with Furniture, Food, Fermentation, and Fun You know how sometimes the stars align...
Read More
Mexican Meatloaf Supper
Time-starved cooks take note! Our schedules seem to be busier than ever these days, but our...
Read More
Summertime is Salad Time
I always gain weight in the summer. I guess it’s because my event schedule is not as busy,...
Read More
Mameem & Maudie: It’s a Family Affair
We had heard friends mention a great sandwich shop on Lady’s Island for the past few years. And a...
Read More
Cooking with Ricotta
If you like cottage cheese, and even if you don’t, you’re going to love ricotta! Ricotta and...
Read More
Independence Day Supper
Have you seen Mel Gibson’s film, The Patriot? The movie was filmed entirely in South Carolina....
Read More
Sea Eagle Market & Beyond: Eat Local Seafood (part two)
Editor’s Note: This is Part Two of “Sea Eagle Market & Beyond,” the most recent “DISH” from...
Read More
From Vine to Table: SC Tomatoes
You can’t go wrong with fresh South Carolina tomatoes. The east coast of the Carolinas is the home...
Read More
Sea Eagle Market & Beyond: Eat Local Seafood (part one)
Editor’s Note: This is Part One of “Sea Eagle Market & Beyond,” the most recent “DISH” from...
Read More
The Collard Greens Sandwich
Beaufortonians recently lost one of our most colorful local treasures. Dusty Conner passed away on...
Read More
When the Moon Hits Your Eye Like a Big Pizza Pie
That’s amore! Who doesn’t love a good pizza? Longer and warmer days are incentive for...
Read More
The Lowcountry Dish: Marker 244
Spring is finally here! The pollen has come and gone, the spring flush has, well, been flushed,...
Read More
A Little ‘Dish’ Laniappe
Lunch at The Bistro at Culinary Institute of the South We finally made it for lunch at The Bistro...
Read More
Charming Bridal Luncheon
Pull out your grandmother’s antique silver, your mother’s wedding china, purchase some...
Read More
Cinco de Mayo Brunch
Cinco de Mayo commemorates the victory of Mexican forces against the French at the Battle of...
Read More
Evening with Jesse Blanco
The nonprofit Pat Conroy Literary Center will host an evening of with Eat It and Like It...
Read More
Celebrate with Catering by Debbi Covington
