The Thirteen Principles of Geotourism
When people are talking about what makes the Lowcountry special, “sense of place” is a phrase that...
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Posted by Laura Von Harten | Mar 30, 2010 | My Lowcountry | 0
When people are talking about what makes the Lowcountry special, “sense of place” is a phrase that...
Read MorePosted by Laura Von Harten | Mar 2, 2010 | My Lowcountry | 0
Here in the Lowcountry, tourism is our hero. That’s because the Three Rs – real estate, retirement...
Read MorePosted by Laura Von Harten | Feb 17, 2010 | My Lowcountry | 0
I don’t get hate mail. That is to say, I don’t get hate mail about what I write in Lowcountry...
Read MorePosted by Laura Von Harten | Feb 2, 2010 | My Lowcountry | 0
Cher, Prince, Madonna, Oprah, Elvis, Angelina – for some people, a last name is just superfluous....
Read MorePosted by Laura Von Harten | Jan 21, 2010 | My Lowcountry | 0
First of all, the ACE Basin Hospitality Association does not exist. It’s an entity in a little...
Read MorePosted by Laura Von Harten | Dec 21, 2009 | My Lowcountry | 0
On December 12, 2009, the good people of Yemassee held their first-ever tour of homes – the Yemassee Town and Country Holiday Home Tour. I purchased tickets the minute I heard about it.
Read MorePosted by Laura Von Harten | Nov 25, 2009 | My Lowcountry | 0
A solid lump of frozen shrimp. When I was growing up, that’s what I gave my teachers for Christmas every year.
Read MorePosted by Laura Von Harten | Oct 13, 2009 | My Lowcountry | 0
Is it something in human nature? People all over the world seem to have a penchant for organizing annual festivals that revolve around a community’s collective admiration of some locally-grown food.
Read MorePosted by Laura Von Harten | Sep 29, 2009 | My Lowcountry | 0
As others before me have pointed out, shift happens.
Read MorePosted by Laura Von Harten | Sep 16, 2009 | My Lowcountry | 0
Slow Food is kind of like the opposite of fast food. With an emphasis on “kind of.”
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